.50 oz of soursop leaves from St. Lucia.
Soursop Leaves may help with various health benefits, including:
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Antioxidant properties,
Immune system support,
Anti-inflammatory effects Digestive health,
Potential anti-can-cer properties, antibacterial and antifungal
To consume: Boil 2 cups of water and add about 5 dried soursop leaves. Let the leaves steep for about 5 minutes, then strain the tea. You can drink this soursop tea hot or cold perhaps with some lemon and honey.
